The food was exceptional at Elliott’s Steakhouse. Especially the Angus beef fillet cooked at medium rare with the fries and wild mushroom sauce! They have 4 different types of steak and they all are delectable but I’d recomend the Angus beef fillet
I went to Elliotts then Mai Tardi in Margeret River. If you don’t know what Mai Tardi is it is a ice cream place or a gelateria (if you may) in the heart of Margeret River.
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